Cats in the Kitchen recipes feature a variety of textures and flavor combinations, are starch-free and contain added fish oil for healthy skin & coat.

Lamb Burger-ini
Lamb Recipe Au Jus

• Featuring grass-fed lamb with wild-caught tuna
• High-quality cuts of meat in broth-based au jus
• Added fish oil for healthy omega-3 fatty acids
• Free of grain, gluten, starch, and carrageenan

Fish Broth, Tuna, Lamb, Lamb Lung, Locust Bean Gum, Sunflower Seed Oil, Tricalcium Phosphate, Guar Gum, Xanthan Gum, Potassium Chloride, Fish Oil, Taurine, Choline Chloride, Zinc Sulfate, Vitamin E Supplement, Nicotinic Acid (Vitamin B3), Calcium Pantothenate, Thiamine Mononitrate (Vitamin B1), Manganese Proteinate, Vitamin A Supplement, Ferrous Sulfate, Riboflavin Supplement (Vitamin B2), Pyridoxine Hydrochloride (Vitamin B6), Folic Acid, Copper Sulfate, Vitamin D3 Supplement, Menadione Sodium Bisulfite Complex (Source Of Vitamin K), Potassium Iodide, Biotin, Vitamin B12 Supplement.

kCal/kg	865
Moisture (max)	83%
Crude Fat (min)	2.5%
Crude Fiber (max)	0.5%
Crude Protein (min)	10%